limited ingredients

• 1lb/450g chicken mince
• 1 carrot
• 1/2 small cabbage
• 1/2 small onion
• 8 rice paper sheets

Finely dice the onion and together with the chicken mince cook in a frying pan. Shred the cabbage and grate the carrot, add to the chicken mince cooking until just soft. Spoon mixture onto rice paper sheets, roll into small 3 inch rolls and serve as a starter.