Creamy Potato Bake
- 6 potatoes
- 1 can condensed chicken soup
- 1/2 cup milk
- 1 cup grated cheese
Thinly slice potatoes and layer on the bottom of a greased casserole dish. Combine the milk with chicken soup and pour over potatoes. Sprinkle with cheese and bake at 390F/200C for 35 minutes.